Enjoy a tropical cocktail on the lovely peaceful beach with a gorgeous view of Cham island or sipping a cup of coffee in the charming garden; Savor the selection of dishes that allow East to meet West and blend of classic regional Vietnamese specialties at our spacious and elegant Sailing Restaurant.
We source only the freshest ingredient from the local market and Hoi An rural areas and international producers to create a culinary journey of the high standard.
Non La Restaurant has a unique design with traditional Vietnamese Conical Hat roof with an overview of the swimming pools and Cua Dai beach. The restaurant combines freshness of ingredients with unique recipes and daily breakfast buffet, the perfect way to start your day. The restaurant’s á la carte menu has a wide selection of Western and Asian dishes, including Hoi An specialties for your lunch and dinner.
Non La Restaurant can accommodate 200 guests at a time.
Open time: 06.00 am – 22.00pm
Located in the tropical garden next to the swimming pools and facing to the beach, an intimate natural setting overlooking picturesque Cua Dai beach which offers you a wide range of selection from local to international culinary.
Sailing restaurant is also an ideal place for any event suit to your need. Seating capacity including garden and pool area can be up to 300 people in banqueting style.
Ẹnjoy a glass of fresh tropical fruit juice while you soak in the sun, cool water and leisurely atmosphere. Refreshment cocktails, wines by glass, sandwiches, burgers and ice-creams are always available.
No matter your mood or time of day, we promise an unrivaled experience with Tropical Beach Hoi An Resort style.
Duck confit, white bean & ham cassoulet, wilted spinach, green veg cassoulet
Duck confit, white bean & ham cassoulet, wilted spinach, green veg cassoulet
Duck confit, white bean & ham cassoulet, wilted spinach, green veg cassoulet
Duck confit, white bean & ham cassoulet, wilted spinach, green veg cassoulet
